
Contact Me
Contact us.
Have a question about our services? Fire away!
If you would like to refer a patient and coordinate care, please contact me and/or use my secure FAX number (360) 295-4576 to send records.
If your patient has a specific need (such as an GI issues, a blood sugar concern, or nutrition education), we can customize care and coordination.
I am not billing insurance but will provide superbills to your patient upon request.

Sign up for my private group, Real Food Matters.There, you’ll find a health-conscious and supportive community along with kitchen tips, nutrition news, the latest research, and of course live cooking demonstrations!